Our Veggie Combo comes with 3 of our Vegetarian sides, which are most of our side menu items.
This traditional Caribbean dish is full of tender chicken, vegetables and flavorful and rich brown stew gravy.
If you love a good burger, this jerk meatloaf is going to be right up your alley! Fresh ground beef infused with spices and our homemade jerk sauce.
Baked Salmon drizzled with our signature Honey Lime Jerk Sauce.
You've tried it in the oven, now get your taste buds ready for Jerk Chicken with the rich flavor of scotch bonnet peppers & scallions, cooked over open flames in our rotisserie.
Our Tropical Chicken is a well seasoned rotisserie chicken, with little to no heat. An Everyday Favorite!
Awaken your taste buds with the best jerk pork in town. Great flavors of the island using only the best herbs and spices and then slowly grilled to tender perfection.
Chicken and potatoes, simmered in our homemade curry powder and cooked to succulent tenderness.
Our signature Honey Jerk Sauce meets a little vinaigrette to create this tangy dressing.
This Creamy Ranch Dressing is just the perfect topping for your salad or meal.
Our Muy Muy Sauce goes well with Everything. The little kick will leave you licking your fingers for more.
If you think scotch bonnet is a hat you wear in Scotland, you are in for a rude, but flavorful awakening. Warning, bring your own milk!
Sweet meets a touch of heat. An everyday favorite.
This isn't your traditional BBQ. But you will love it all the same. Our BBQ sauce mixed with Island flavors.
Made from scratch and seasoned with the perfect blend of cheeses to give you that home style taste.
A light blend of coconut milk and island seasonings, make up this traditional Caribbean dish. A great addition to any meal.
Cabbage, bell peppers, carrots & corn sautéed to a crisp finish served as a side or a vegetarian dish.
This sweet dish has been known to be eaten as a side or dessert. A traditional Caribbean favorite.
Beans are simmered in coconut milk and garlic making a creamy richness for this dish. "You won't miss the protein."
Our freshly cut French fries are seasoned so well, ketchup not necessary! Choose regular, cajun, old bay or lemon pepper fries.
Potato salad prepared fresh daily, the Island Way.
Traditional White Rice, Nuff said.
A hot Caribbean favorite highly seasoned with scotch bonnet peppers and a hint of garlic.
Shrimp tossed in a twisted buffalo sauce.
Jerk meets the sweetness of honey.
Cajun spices blended the Island way.
Maryland's Old Bay meets Spanish Town's Old Harbor Bay. Classic flavors with a twist.
Just because we tried it one day and folks kept craving for more. Shrimp tossed in garlic butter and sprinkled with Parmesan Cheese.
Another one we had to do, because folks craved it. Shrimp tossed in a buttery lemon pepper sauce.